Apple Crumb Pie

Apple Crumb Pie

Okay, I know Thanksgiving was last week. But it’s still the “Season of Baking,” so I wanted to share my all-time favorite pie recipe. The “I can’t wait to eat this pie” recipe. The...

Happy Thanksgiving!

Happy Thanksgiving!

Happy Thanksgiving to all of my readers! I’m sorry I haven’t posted in the past week or so. I’m hosting Thanksgiving this year and have been in prep for days. Of course, I’m taking...

Pizza Crust

Pizza Crust

I love pizza. Who doesn’t? Some people love it for the cheese and toppings, some love it for the sauce or the whole experience of it. What do I love about pizza? You guessed...

Bean Stuff

Bean Stuff

This is one of those recipes that, when mentioned, causes instant salivation for me. It’s a recipe I grew up with that I hope to pass on to my daughter someday (if she ever...

Recipes

Pecan Piookies

Countdown to Thanksgiving:  T-17 days. Now that November is here, I’m thinking about Thanksgiving. A lot.  I’m hosting this year (which I am very excited about) so I am paying extra attention to recipes...

The Easiest Beans

The Easiest Beans

This is the simplest recipe ever. And it’s SO tasty, you’ll never go back to canned refried beans again. I really wanted to make myself a taco salad a few weeks ago but ran...

Banana Cream Pie

Banana Cream Pie

A few weeks ago my parents came to help us with some trees that needed to be taken down. I wanted to make something special for them, as a thank you. The hard part...

Book-cakes

Book-cakes

What’s the use of having a blog, if I can’t get some shameless plugs in now and then?? 🙂 I wanted to share something I made today for my good friend, Joann Sowles. Joann’s...

Halloween Pumpkins

Halloween Pumpkins

Happy Friday everyone! It’s All-Food Friday here and we’re celebrating Halloween! I love Halloween. Actually, I love any holiday where I can bake desserts into a shape that represents that holiday, and Halloween is...

“All Food Fridays”

“All Food Fridays”

Today is the first edition of what I’m calling “All Food Fridays.” I have found myself baking and cooking lots of things lately, and I want to share. So on Fridays I will be...

You Had Me At…

You Had Me At…

Cinnamon Sugar.  It’s like the line in the movie Jerry Maguire: “you had me at hello.” I hear “cinnamon sugar” and my mouth is watering. Cinnamon sugar toast. Cinnamon sugar on a tortilla. Recently...

Minis!

Minis!

I love to bake, as you can probably tell. I love to eat what I bake too (who doesn’t?)  In my house, this is the exchange that usually happens after baking occurs: Scene: it’s...