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This easy Smores Pie has everything you love about S’mores but in pie form. We love it because it only has FOUR ingredients! It’s rich, fudgy and loaded with lots of toasted marshmallows. This is an easy no-bake pie that I know you’ll love like we do.
BEST S’mores Pie in the World
Summer is all about the s’mores but since I don’t go camping, I have to get my s’mores fix in non-traditional ways like this S’mores Pie. I mean, I love the great outdoors as long as I have a hotel to stay at. That’s my idea of camping.
But this pie, let’s talk about it: Chocolate ganache filling, graham cracker crust and lots of ooey-gooey toasted marshmallow with no campfire needed! Yes, please, sign me up.
No complicated steps and no need to preheat the oven – this is one of my favorite no-bake pies to make because it tastes like you worked all day on it, but it’s so easy to make.
Four ingredients – that’s all you need!
- Graham cracker crust: Now, you can certainly buy a packaged crust, but I suggest you use my homemade graham cracker crust because it tastes SO MUCH BETTER than store-bought.
- Semi-sweet chocolate chips and Heavy whipping cream – The filling is chocolate ganache and, not gonna lie, it’s like filling the pie with fudge which is a very good thing in my book.
- Marshmallows – you can use mini marshmallows or large ones!
How to make S’mores Pie
- Add chocolate chips and heavy cream to a microwave safe bowl or measuring cup.
- Heat in the microwave and then whisk until thick and smooth.
- Make your graham cracker crust (or use a store bought crust).
- Ganache is so easy to make – just melt semi-sweet chocolate chips with heavy cream in the microwave and then whisk it until smooth.
- Pour the ganache into your pie crust and chill it for at least 2 hours or until the filling is set.
- Add marshmallows on top.
- Toast the marshmallows under the broiler or using a kitchen torch.
FAQs
I recommend dark chocoalte chips, semi-sweet chocolate chips or milk chocolate chips in this recipe, to assure that the ganache sets properly.
You can use any size marshmallows on top! Just be sure to toast them right before serving.
This pie is so easy to make up to 24 hours in advance, just don’t add the marshmallows until serving or they’ll get stale.
Other Indoor S’more Recipes
4 Ingredient S’mores Pie Recipe
Ingredients
- 1 9 inch graham cracker crust homemade or from the grocery store
- 12 ounces semi-sweet chocolate chips (1 bag) or milk chocolate
- 1 cup heavy whipping cream
- 4 cups mini marshmallows , or 20 large (or more if you want)
Instructions
- Place chocolate chips and heavy whipping cream in a medium bowl. Heat in the microwave for 45 seconds, then whisk. If the chocolate doesn’t melt into the heavy cream, heat an additional 15-30 seconds, whisking every 15.
- Whisk until mixture is smooth.
- Pour ganache into prepared crust. Cover and chill until set, at least 2 hours.
- Right before serving top with large marshmallows. Broil or use a hand torch to toast the marshmallows. Best served right after topping with the marshmallows.
Recipe Video
Recipe Notes
Recipe Nutrition
Easy no bake S’mores Pie will bring all the flavors of camping to you, inside! With all the traditional ingredients of S’mores, you can’t go wrong with this pie that’s topped with toasted marshmallows!
Last Updated on June 19, 2023
This looks wonderful. I love the pics, especially the one where you tear the marshmallow with the fork! Yum!!!
I love everything about this pie. Nature and I don’t get along. I camp like you camp.
Non-campers unite! 🙂
oh my gawd, this looks SO good .. I want to make this like right now!!! LOVE!! I soooo need a blow torch. . this might be the recipe that makes me finally buy one!!!
You NEED one. I got one on a whim and OMG I love it!
Oh my, how good does this look? Love S’Mores, love pie, so of course this is completely up my alley. As an aside, I’m with you on the whole camping thing. Though in one way, my story is opposite yours: my parents, who aren’t into camping, spoiled me with hotel, indoor plumbing-laden vacations, and my husband is the one who would love to take me camping. 11+ years together and it still hasn’t happened. Stay tuned…. 🙂
That’s my daughter. She freaked out at a sleepover recently where the kids had to sleep out side – she came home!
I am jealous that you have seen that much of the country! I cannot say I am jealous of the RV vacations. Your husband sounds wonderful! You deserve to be spoiled 🙂 And I deserve this pie. Mmmmmm yes. Smores pie. Can’t wait to try out that crust too! Always looking for a better crust!
They were the cheap way to travel, but I’m so not into those anymore. Talk about everyone in the same room…no thank you!
you are my new favorite person! I thought the filling was going to be chocolate pudding… but you went there… rich fudgy ganache filling???!!! YES PLEASE! and the buttery crust and gooey mallow topping. I will never make an ordinary s’more again after making this!
Oh man, this looks delicious!
Amazing as always Dorothy, love this pie!
This is AWESOME! And your pics are wonderful! I made a smores pie over the winter (talk about seasonally confused) and this is the pie I had in my mind but didn’t make. Mine was a brownie pie. This thing looks crazy good! Pinned
Ha, I totally remember. I went back to make sure it wasn’t ganache!!!
I’m a s’mores addict so I am competely loving this pie! Looks amazing!
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