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Seriously, you knew it was only a matter of time, right? Ever since I made these babies, I knew I was going to do it again with Nutter Butters. And now I have. Introducing: Nutter Butter Truffle Brownies.
You’re welcome.
I think I liked these even more than the Oreo version. Because, I mean, it’s a Nutter Butter.
It’s peanut butter and chocolate.
Is there anything better?
I actually bought a new package of Nutter Butters for this recipe. I have been working off a bag of the little bite-sized ones since January (impeccable restraint, I know). Now I have little ones and big ones in my pantry. Just calling out too me: make something else with me Dorothy…we love you as much as you love us!
Any bets on how long it takes me to give in to their siren song?
Not long, I can tell you that much.
And I know Canada doesn’t have Nutter Butters. Which is weird to me. I mean, come on. How do they not have the best cookie in the world in a country that large? It’s insane.
If you don’t have access to Nutters, any peanut butter cookie will do. If you happen to have some Girl Scout peanut butter sandwich cookies in your freezer (or is that just me?) you could use those.
One of these days though, I’m going to do a Canada-only giveaway that will include Nutter Butters, Coconut Hershey’s Kisses, and Biscoff.
Because you deserve it too, dammit.
Anyway, enjoy these. I know I did. And there is one lady at school who keeps talking to me about how good they were. Two weeks ago.
Enjoy!
Nutter Butter Truffle Brownies
Ingredients
- 1 box or pouch brownie mix 8x8” or 9x9" pan size, any brand or flavor plus ingredients called for to make brownies
- 20 regular size Nutter Butter cookies or an 8 ounce package of the mini ones or you can use any peanut butter sandwich cookie
- 5 ounces cream cheese
- 1 cup chocolate chips
- 1 tablespoon peanut butter
Instructions
- Bake brownies according to package directions. Cool. I like lining the pan with foil before baking for easy removal and slicing.
- While brownies are cooling, place the Nutter Butters and cream cheese in a food processor. Blend until smooth, scraping the bottom of the food processor if needed. It will be clumpy, almost a ball but not quite when it's done. Press Nutter Butter mixture over cooled brownies.
- Melt chocolate chips and a peanut butter in microwave on high power in 30 second increments. Stir between each increment until chocolate is melted and smooth. Spread over Nutter Butter mixture. Let set at room temperature if possible (if it's summer or your house is very warm, you may need to chill them). These are best cut at room temperature so the chocolate doesn't splinter.
- Store in an airtight container for up to 3 days or freeze for up to one month.
Recipe Nutrition
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Look how far I’ve come:
Original Recipe: 2012
Photos updated: 2016
Last Updated on August 21, 2018
I love NutterButters. These look great!
In Alaska, we DO have Nutter Butters! This is that cookie that I always forget tastes so good until I try one. I think all Nutter Butters should be dipped in chocolate..if they don’t already have a brownie base that is 🙂
There is nothing better than peanut butter and chocolate…nothing!!! And I would bet it will be only about a week before we see Nutter Butters again:-) I am so glad to know that cookies and candies “talk” to you too!!! It’s why we are such fab friends!!!
As a Canadian I agree – we do deserve it to – lol. These look delicious 🙂
Thank you!
I need to bring a sweet to a function next week – I think I just found the recipe I want to make.
I hope you enjoy it! 🙂
could these get ANY easier??? Love the recipe shortut using brownie mix! totally making these one day soon. 🙂
I’m a sucker for a box brownie, I’ll admit. 🙂 I hope you like them!
I love Nutter Butters! 🙂 Why, oh why, do I see these recipes late at night? lol. Now I want Nutter Butters and chocolate! 🙂 Seriously, I am really looking forward to making (and enjoying!) these. Feel free to link this one up to “Try a New Recipe Tuesday” Many blessings, Lisa
LOL, I’m so the same way. Then I eat a box of cereal and half a bag of chocolate chips to compensate…and I’m never satisfied. 🙂 Thanks for reading Lisa!
Brilliant!! I cannot resist chocolate and peanut butter.
Poor Canadians. I wonder why they don’t sell there?? We should take up an offering and send them gift baskets full of nutter butters and coconut kisses, lol!
Oh yes, these will be made in my home very soon. Sounds great!
I hope you enjoy them! Thanks so much. 🙂
Seriously… I need these. I have a friend who LOVES nutter butters and brownies and she’s going to flip when I show her these!!
Then she’ll love these for sure. Peanut butter and chocolate overload! 🙂
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