Easy Chocolate Dipped Shortbread

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Chocolate Dipped Shortbread is the perfect 5 minute semi-homemade cookie recipe. The best shortbread recipe to make when you’re short on time and need dessert or a gift!

Did you run out of time to make dessert for a party? Or maybe your kid told you she needs a dozen cookies for class – in an hour!

This chocolate dipped shortbread cookie recipe is perfect for those times. Everyone loves shortbread dipped into chocolate with sprinkles on top!

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Chocolate Dipped Shortbread

This is the perfect 5 minute semi-homemade cookie: EASY Chocolate Dipped Shortbread. Perfect for when you only have a few minutes and need dessert or a gift!

Prep Time 3 minutes

Cook Time 2 minutes

Total Time 5 minutes

Servings 24

Calories 123 kcal

Author Dorothy Kern

Ingredients

• Walkers Shortbread Festive Shapes
• 4 ounces baking chocolate semi-sweet, milk, or white
• Sprinkles

Instructions

1. Melt chocolate according to package directions. I like using a paper Dixie bowl for easy clean up.
2. Line a cookie sheet with wax paper. Place sprinkles in a shallow dish.
3. Dip the bottom of the cookie in chocolate, then dip in sprinkles. Set on prepared cookie sheet to harden.
4. Store in an airtight container for up to 2 weeks.

Nutrition Facts

Chocolate Dipped Shortbread

Amount Per Serving (1 cookie)

Calories 123 Calories from Fat 63

% Daily Value*

Total Fat 7g 11%

Saturated Fat 4g 20%

Cholesterol 15mg 5%

Sodium 70mg 3%

Total Carbohydrates 14g 5%

Sugars 6g

Protein 2g 4%

* Percent Daily Values are based on a 2000 calorie diet.

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This post is sponsored by Walkers Shortbread. All opinions are 100% my own.