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Happy Tuesday everyone! If I’ve learned one thing since starting this party it is to not look at all your links while I’m hungry. Frantic baking and eating (may) occur.

I have a quick request/question before we get to the party. This site is a Blogger site. I love the ease of it, but there are a few things lately I’ve been unhappy with on Blogger and am thinking about if I want to switch to WordPress. I’ve never used WordPress, but I like the look of the sites that use it. I also know there are two WordPress sites: hosted (free, with add-on costs) and self-hosted. I don’t make money from this blog now, but hope too in the future (at least to cover the costs of all the sugar). I don’t know anything about self-hosting. I’d love to hear any advice you have about Blogger vs. WordPress or switching to WordPress or even about self-hosting vs. not. I don’t want to switch only to find out the grass is not greener, you know what I mean?

Okay, so here are the features this week:

Peanut Butter Chocolate Chip-Peanut Butter Chip Muffins from Lemon Drop. This picture is so beautiful I want to eat my screen.

No-Bake Cookie Balls from Aunt Nubby’s Kitchen. I love how my daughter can help me make these, almost from beginning to end.These will look great in my Christmas boxes this year.

Chocolate Chip Cookie Stuffed Crescent Rolls from Sweet Treats and More. Oh my gosh what a genius idea. Two of my favorite things (cookies and bread) all in one bite.

Mardi Gras Polka Dot Bundt Cake from Unique Party Food to Go. I love this idea, especially because I have a Babycakes Cake Pop Maker and am always trying to think of other uses for it.
There were so many good recipes this week. Thank you all for sharing them!

Each of these pictures have been pinned. The photos here belong to their respective blogs, I just borrowed them to showcase here.

Last Updated on March 9, 2024



Dorothy Kern

Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life.

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18 Comments

  1. I started out on blogger and switched to wordpress.org. I absolutely love it. There are far more options in terms of templates and coding and in my opinion, I liked that they looked more professional and were more customizable than what blogger had to offer. I switched over a couple of years ago and love it.

  2. i’ve thought about switching to wordpress, as well, but i just can’t decide! i’d love to hear the feedback you get.
    thanks for hosting the linky party!

  3. Dorothy, I have shared Rocky Road Cheesecake and Chocolate Chip Rum Cake. Thank you for featuring the Cookie Balls! and thank you for hosting!

  4. Thanks for hosting! Your features look great, especially the polkadot cake! I have never seen anything like it, I have to go check it out!
    Good luck with the Blogger vs WordPress, I use blogger and really dont know much about either!