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Welcome to Crazy Sweet Tuesday, where I get to give away a cookbook!
Yessiree you picked a great day to party with me! Yesterday you may have seen my post for a Deep-Fried Fluffernutter Sandwich (to die for, BTW). That recipe was courtesy of The Busy Mom’s Cookbook, the new cookbook by former Top Chef contestant, Antonia Lofaso.
**Open to U.S. residents only…sorry for the confusion.**
And now for the fabulous five from last week…
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Watermelon Granita by Crumbs and Chaos. This sounds unbelievably refreshing. Yum!
Avocado Zucchini Bread by Mother Thyme. It’s zucchini bread (which I heart) with avocado people! How is that not to die for?
Biscoff Nutella Ice Cream by The Doctorate Housewife. And my head exploded. Again.
Cinnabon Fudge by Shugary Sweets. Instant mouth-watering here. Isn’t that gorgeous deliciousness right there?
Chocolate Chip Cheesecake Cookie Pies by Back For Seconds. I love cookie sandwiches…because then I get to eat two cookies!
Everything looks so yummy! Thanks for hosting!
Yay, Dorothy! I love the features this week, and likewise, I love Antonia! She was a bada$$ contestant and I wanted her to win so bad. Can’t wait to read the book… or win it! 🙂
Dorothy,
Thanks so much for hosting a great party! Hope you have a great week! 😀
~Stephanie @ LadyWithTheRedRocker.com
this looks like a perfect book for me and love all your link ups!
Definitely some awesome features this week!!! I seriously love Aimee’s fudge!!! Must make that asap!!! Thank you so much for a fun party to show off our sweets!!!
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