The one thing that I love most about blogging is the community. When I first started this blog I never even dreamed that I’d make the friendships I have…all online. I consider some of these women among my closest friends, and the blogging community as a whole is like a huge support system.
If there is one thing you can count on as a blogger, it’s that if you’re in need in some way, the community will rally. They will organize, come together, and help you with whatever you need. Today is that day for my friend Ashley, of CenterCutCook. Just a few short weeks ago Ashley and Ryan, her husband of 10 years, were dealt a terrible blow; one that we all fear. Ryan was diagnosed, at 29, with colon cancer. He has had surgery and is awaiting chemo and pathology reports for news of his prognosis.
Today, the blogger community is posting for Ashley and Ryan. Heather, from Sugar Dish Me, organized this day for Ashley, to help bring awareness to their situation. I wanted to share a round-up of some of my favorite recipes from CenterCutCook, because Ashley has so many good ones!
**Please, please click through to her site to pin her fabulous recipes. While Ashley is with her husband, she cannot be working on her blog, cutting their income drastically. Clicking through to her site will register a page view, and she’ll earn at least a little income that way!**
Chocolate Dipped Reese’s Blondie Bars
Cinnamon Braid Coffee Cake
If you want to help Ashley and Ryan with their medical expenses, a GiveForward donation page has been set up for them. Any amount, even small ones, is appreciated.
I can’t even imagine what Ashley and Ryan are going through right now, and I am sending them so many hugs and prayers. Thank you to Heather for organizing this today!
And thank you all for reading. I appreciate it so much, as I’m sure Ashley does too!
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All text and images © DOROTHY KERN for Crazy for Crust. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be accurate.
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Published on: December 27, 2013