no bake pumpkin pie on white plate
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Servings: 8 servings

No Bake Pumpkin Pie Recipe

Prep Time:
10 mins
Chill time:
1 hr
Total Time:
10 mins
This No Bake Pumpkin Pie Recipe is and easy pumpkin cream pie with a graham cracker crust.



  1. Stir together pumpkin puree, pudding mix, milk, and pumpkin pie spice. Stir until no lumps remain.
  2. Carefully fold in Cool Whip.
  3. Spread pumpkin mixture in prepared crust. Chill at least 3 hours or until it sets enough to slice. Serve with whipped cream.

Recipe Video

Recipe Notes

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Recipe information not guaranteed to be accurate.
Course: Dessert
Cuisine: American
Keyword: pie

Nutrition Information

Amount per serving (1 slice) — Calories: 224, Fat: 7g, Saturated Fat: 2g, Cholesterol: 5mg, Sodium: 224mg, Potassium: 127mg, Carbohydrates: 38g, Fiber: 1g, Sugar: 22g, Protein: 2g, Vitamin A: 4830%, Vitamin C: 1.4%, Calcium: 57%, Iron: 1.1%