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malted pudding in small dish with malt ball on top and striped straw
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Chocolate Malted Pudding

It's a chocolate malt in a pudding! Chocolate Malted Pudding is a retro treat your family will love!
Prep Time20 minutes
Course: Dessert
Cuisine: American
Servings: 1 servings
Author: Dorothy Kern
Cost: $5

Ingredients

For the pudding:

  • 2 small boxes instant chocolate pudding regular is 3.4 oz or sugar-free is 1 ounce
  • 4 cups nonfat milk
  • 1 cup Ovaltine powder

For the topping:

  • 8 ounces whipped topping regular or sugar-free, thawed
  • 1/2 cup Ovaltine powder
  • 1 teaspoon vanilla
  • About 24 Whopper candies

Instructions

  • Whisk pudding and milk in a large bowl. Once the pudding powder begins to dissolve, whisk in the Ovaltine until no lumps remain.
  • Chill until set, about 5-10 minutes. Divide amongst serving dishes. I used 24 mini cups from the party store, but you can use whatever size you’d like!
  • Stir Ovaltine and vanilla into whipped topping until no lumps remain.
  • Spoon evenly over pudding in serving dishes. Top with a Whopper candy. Chill until ready to serve.

Nutrition

Calories: 1580kcal | Carbohydrates: 239g | Protein: 46g | Fat: 58g | Saturated Fat: 44g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.4g | Cholesterol: 34mg | Sodium: 2124mg | Potassium: 1876mg | Fiber: 7g | Sugar: 213g | Vitamin A: 2187IU | Calcium: 1635mg | Iron: 4mg

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