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A creamy yellow piña colada served in a curved glass, garnished with a pineapple wedge and a red cherry. Another similar drink is blurred in the background on a light surface.
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Frozen Mai Tai Recipe

Perfect for summer - this simple frozen drink has all the mai tai flavors of rum and almond with pineapple for the best easy blended cocktail.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1 drink
Author: Dorothy Kern
Cost: $7

Ingredients

  • 2 cups frozen pineapple chunks
  • 3 ounces pineapple juice
  • 1 ounce light rum
  • 1 ounce dark or spiced rum
  • 1 ounce triple sec
  • ½ ounce lime juice
  • ½ ounce orgeat syrup

Instructions

  • Add all ingredients to a blender. Blend until smooth. Add to a hurricane glass.
  • Garnish with a pineapple wedge and a maraschino cherry.

Nutrition

Serving: 1drink | Calories: 469kcal | Carbohydrates: 76g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 8mg | Potassium: 496mg | Fiber: 5g | Sugar: 62g | Vitamin A: 203IU | Vitamin C: 170mg | Calcium: 56mg | Iron: 1mg

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