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+ servings
rootbeer float in jar mug with chocolate sauce and whipped cream
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Chocolate Root Beer Float Milkshake

Make your kids smile with this Chocolate Root Beer Float Milkshake! A blended root beer float with a chocolate coated glass is the perfect summer drink!
Prep Time10 minutes
Total Time10 minutes
Course: Dessert, Drinks
Cuisine: American
Servings: 1 servings
Calories: 146kcal
Author: Dorothy Kern
Cost: $3


  • 12 ounces root beer cold
  • 3 large scoops about 2 cups ice cream
  • Ice for desired consistency (about 1-3 cups)
  • Chocolate Sauce cold
  • Cool Whip
  • Sprinkles


  • Squeeze chocolate sauce inside your serving glasses. Don’t completely coat the insides, just do a swirl or up and down pattern. Leave some glass showing through.
  • Add root beer and ice cream to blender. Blend until smooth. Add ice, 1 cup at a time, and blend until you get the thickness of shake you desire.
  • Pour into serving glasses and top with Cool Whip and sprinkles. Serves 2-4, depending on size. (Mine served 2.)


Calories: 146kcal | Carbohydrates: 37g | Protein: 0.1g | Fat: 0.3g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 47mg | Potassium: 9mg | Fiber: 0.02g | Sugar: 37g | Vitamin A: 13IU | Vitamin C: 0.02mg | Calcium: 21mg | Iron: 0.2mg