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overhead shot of football dip on plate with pretzels
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Peanut Butter Football Dip

Peanut Butter Football Dip is the ultimate super bowl recipe! Peanut butter, cream cheese, butter, and sugar mix to make a sweet cheeseball recipe that's perfect for a party! Shape it like a football for game day!
Prep Time 20 minutes
Total Time 20 minutes
Servings 24 servings
Calories 152kcal
Author Dorothy Kern

Ingredients

  • 1/4  cup butter softened (I use Challenge)
  • 4 ounces cream cheese softened (I use Challenge)
  • 1 cup peanut butter your choice; crunchy or smooth
  • 1/2  teaspoon vanilla extract
  • 1 1/2  cups powdered sugar up to 2 cups if needed
  • 1/2  cup mini chocolate chips
  • Chocolate sprinkles or chocolate chips for the outside of the football
  • White chocolate or frosting for the football laces

Instructions

  • Cream butter, cream cheese, and peanut butter until mixed (using a hand-held mixer). Mix in vanilla.
  • Add powdered sugar, ½ cup at a time, and mix until combined. (If you want a stiffer mixture, add the extra ½ cup of powdered sugar.) Mix in chocolate chips.
  • Turn out mixture on a large sheet of waxed paper. Use your hands to form into a football shape. (This would also be cute as “lips” for Valentine’s Day!)
  • Place the waxed paper onto your serving plate. (It helps if the plate has sides…less mess!) Cover in sprinkles or chocolate chips, pressing them into the surface a little so they stick. Pipe on the laces using melted white chocolate or some leftover frosting and chill until ready to serve.
  • Serving suggestion: pretzels, animal crackers, cookies, a spoon.

Nutrition

Serving: 2tablespoons | Calories: 152kcal | Carbohydrates: 15g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 65mg | Fiber: 1g | Sugar: 13g