Perfectly Fudgy One Bowl Brownies
These are the BEST perfectly Fudgy One Bowl Brownies - an easy recipe that's done in minutes. These brownies are SO good - you can't stop eating them. And, minus the chocolate chips, they're dairy free.
Servings: 24 brownies
Cost: $5
Ingredients
- 1 ¾ cups (217g) all purpose flour
- ¾ cup (60g) unsweetened cocoa powder
- 2 cups (400g) granulated sugar
- 1 teaspoon salt
- 5 large eggs
- 1 cup (237ml) vegetable oil
- 2 cups (340g) chocolate chips divided
Instructions
- Preheat oven to 350°F. Spray a 9x13" pan with nonstick cooking spray (I lined mine with foil first).
- Whisk flour, cocoa, sugar, and salt. Stir in eggs and then oil until completely moistened. Stir in 1 1/2 cups chocolate chips and walnuts (if using).
- Pour batter into prepared pan. Sprinkle the remaining chocolate chips over the top. Bake for 22-26 minutes, or until a toothpick comes out with just a few crumbs.
Video
Notes
- Let the brownies cool completely before slicing for clean lines. They taste so good warm though!
- Store in an airtight container at room temperature or freeze.
- Any kind of cocoa powder may be used.
- Add 1/2 cup pecans or walnuts if desired.
Nutrition
Serving: 1serving | Calories: 272kcal | Carbohydrates: 35g | Protein: 3g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 34mg | Sodium: 111mg | Potassium: 106mg | Fiber: 1g | Sugar: 25g | Vitamin A: 50IU | Calcium: 21mg | Iron: 1mg
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