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No Cook Homemade Pizza Sauce

Easy Homemade NO COOK Pizza Sauce - this recipe is ready in 5 minutes with ingredients you already have! Homemade pizza is just minutes away.
Prep Time 5 minutes
Total Time 5 minutes
Calories 14kcal
Author Dorothy Kern

Ingredients

  • 1 can 15 ounces diced tomatoes
  • 1 tablespoon olive oil
  • 1 teaspoon red wine vinegar
  • 2 cloves garlic
  • 1 teaspoon Italian seasoning
  • 1 teaspoon honey
  • 1/2 teaspoon pepper flakes

Instructions

  • Place all ingredients in a food processor and pulse until combined.
  • Pour sauce into a fine mesh strainer and let the excess liquid drain out.
  • Store in an airtight container in the refrigerator for up to 3 days or freeze for up to one month.
  • This makes enough sauce for about 2 pizzas, depending on size.

Nutrition

Serving: 1tablespoon | Calories: 14kcal | Carbohydrates: 1g | Fat: 1g | Sodium: 31mg | Sugar: 1g