Eggless Royal Icing
This easy royal icing recipe is made with meringue powder so it's eggless and easy to make.
Servings 3 cups
- 3 tablespoons Wilton Meringue Powder
- 4 cups powdered sugar
- 5 tablespoons water plus more as needed
- Food coloring, optional
Place meringue powder, powdered sugar, and 5 tablespoons water in the bowl of an electric mixer. Beat at medium speed until icing forms peaks and loses its glossy sheen, about 7-10 minutes.
Add a teeny bit of water as needed for thinner frosting.
Keep frosting covered with a damp towel. This stuff dries fast and hard!
Serving: 1serving | Calories: 622kcal | Carbohydrates: 159g | Sodium: 4mg | Sugar: 156g | Iron: 0.1mg