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Hand holding lemon jello shot with sprinkles

Lemon Cake Jello Shots

Lemon Cake Jello Shots taste like cake! This classic Jello shot recipe gets a twist with cake vodka and sprinkles for the perfect party shot!
Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Servings 16 shots
Calories 32kcal
Author Dorothy Kern


  • 1 3 ounce package lemon Jell-O
  • 1 cup boiling water
  • 1/2 cup cake flavored vodka
  • 1/2 cup cold water
  • Corn syrup & sprinkles optional


  • To rim glasses/cups with sprinkles: dip each glass upside down in a bit of corn syrup or honey, then dip in sprinkles.
  • Stir together jell-o and boiling water until powder is dissolved. Whisk in vodka and cold water. Pour into one ounce cups or shot glasses. Chill until set, at least 3 hours. They'll last overnight or a few days in the refrigerator.


Serving: 1shot | Calories: 32kcal | Carbohydrates: 3g | Protein: 1g | Sodium: 6mg | Sugar: 1g