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+ servings
Flour in a large clear mixing bowl
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5 from 2 votes

How to Heat Treat Flour Recipe

If you’re worried about making edible cookie dough with raw flour then use baked flour! Learn how to bake flour so it’s heat safe and ready to use in your raw edible recipes. It’s easy to do and just takes 5 minutes!
Cook Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Servings: 16 servings
Calories: 28kcal
Author: Dorothy Kern
Cost: $2


  • 1 cup (124g) all-purpose flour (or any amount)


  • Preheat oven to 350°F. Spread flour on a cookie sheet.
  • Bake flour for 5 minutes. Cool on cookie sheet.
  • Use in desired recipe or store in a canister for future use.


Make extra and store in an airtight container, just like you would normal flour.


Serving: 1serving | Calories: 28kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 8mg | Fiber: 1g | Sugar: 1g | Calcium: 1mg | Iron: 1mg