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+ servings
smoothie in a tall clear glass with a blue and white swirled straw in the drink.
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5 from 1 vote

Honey Banana Smoothie

Honey Banana Smoothie - this easy smoothie recipe is full of bananas, honey, and almonds and kids LOVE it! It's just the right amount of sweet with some healthy and the perfect breakfast!
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1 large smoothie
Calories: 495kcal
Author: Dorothy Kern
Cost: 5


  • 1 medium banana
  • 2 tablespoons almond butter
  • 2 pitted dates chopped (optional)
  • 4-5 whole almonds chopped, optional
  • 1 teaspoon honey or more to taste
  • ¾ cup milk (regular or nondairy)
  • ¾ cup ice


  • Add all ingredients to a blender and blend until smooth. For a thicker smoothie, use less almondmilk.



  • I have a powerful blender that makes everything super liquid, so if I want it thicker I use less milk. If you have an older blender you may need more milk regardless. You know your machine, so blend accordingly. 
  •  If you use dates or almonds it might be a good idea to roughly chop them first. 
  •  If you are using frozen bananas or other frozen fruit, omit the ice.
  • Add protein powder for a higher protein smoothie
  • You can swap peanut butter if you prefer.
  • Feel free to add other fruits or even some greek yogurt.


Serving: 1smoothie | Calories: 495kcal | Carbohydrates: 59g | Protein: 15g | Fat: 26g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 13g | Cholesterol: 22mg | Sodium: 82mg | Potassium: 1061mg | Fiber: 8g | Sugar: 39g | Vitamin A: 374IU | Vitamin C: 10mg | Calcium: 364mg | Iron: 2mg