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Eggnog Dip
Eggnog Pudding Dip is the easiest Christmas dessert recipe - just 3 ingredients to make an eggnog dip with gingerbread dippers or use it for a pie filling!
Course Dessert
Cuisine American
Keyword christmas, dip, eggnog, gingerbread, pudding
Prep Time 8 minutes
Total Time 8 minutes
Servings 8 servings
Calories 43 kcal
Author Dorothy Kern
Cost $8
1 3.4 ounce box vanilla pudding mix 1 1/2 cups eggnog 1 8 ounce container whipped topping Pinch ground nutmeg for garnish Walkers Gingerbread Cookies for serving
Whisk together pudding mix and eggnog. Let sit until thick, about 5 minutes. Fold in whipped topping.
Place in serving bowl. Chill until ready to serve. Sprinkle with nutmeg before serving.
Serve with Walkers Gingerbread Cookies as dippers.
Serving: 1 serving | Calories: 43 kcal | Carbohydrates: 4 g | Protein: 2 g | Fat: 2 g | Saturated Fat: 1 g | Cholesterol: 28 mg | Sodium: 27 mg | Potassium: 79 mg | Sugar: 4 g | Vitamin A: 98 IU | Vitamin C: 1 mg | Calcium: 62 mg | Iron: 1 mg