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Cranberry Champagne Punch
Cranberry Champagne Punch is the perfect holiday drink! Champagne with cranberry, pineapple, and vodka makes a punch that tastes like juice.
Course Drinks
Cuisine American
Keyword champagne, punch
Prep Time 10 minutes
Total Time 10 minutes
Servings 16 servings
Calories 149kcal
Author Dorothy Kern
- 1 750ml bottle Champagne or Prosecco
- 3 cups cranberry juice
- 1 1/2 cups vodka cranberry vodka, if you have it
- 1 1/2 cups triple sec
- 1 cup pineapple juice
- Cranberries and pineapple, for garnish
Stir all ingredients in a large pitcher or punch bowl.
Garnish with cranberries and pineapple slices, optional.
Serve as soon as you add the champagne. To make ahead: mix all but the champagne and add that at the last minute.
Serving: 1serving | Calories: 149kcal | Carbohydrates: 14g | Sodium: 3mg | Potassium: 62mg | Sugar: 14g | Vitamin A: 20IU | Vitamin C: 5.9mg | Calcium: 6mg | Iron: 0.2mg