Easy Tater Tot Casserole is a cheesy taco style dish made with chili! Just a few ingredients go into this quick dinner recipe.
Course Main Course
Prep Time 15minutes
Cook Time 40minutes
Total Time 55minutes
Author Dorothy Kern
1poundground beef90/10 or similar
1small yellow oniondiced
115 ounce can chili with beansany flavor or brand
1 ½cupsshredded cheddar cheese
132 ounce bagtater totsfrozen
Preheat oven to 400°F.
Place ground beef in a large skillet over medium high heat. Break up into small chunks and cook until it starts to brown. Add the onion and garlic and cook until the beef is no longer pink and onions are soft. Drain fat.
Place beef mixture in the bottom of a casserole dish (9x13-inch pan size or similar). Spread chili over the top of the beef mixture. Sprinkle with cheese.
Top casserole with a single layer of frozen tater tots.
Bake for approximately 40 minutes, or unit the tots are golden brown and cooked through. Serve hot with sour cream.