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zebra popcorn in white bowl with brown parchment paper
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Zebra Popcorn Recipe

Easy DIY Zebra Popcorn has just 3 ingredients and starts with Kettle Corn for an easy treat!
Course Dessert
Cuisine American
Keyword popcorn
Prep Time 10 minutes
Chill Time 20 minutes
Servings 10 servings
Calories 232kcal
Author Dorothy Kern
Cost $8

Ingredients

  • 6 ounces Angie's BOOMCHICKAPOP Sweet & Salty Kettle Corn Popcorn from Walmart
  • 5 ounces white chocolate candy melts
  • 5 ounces semi-sweet chocolate candy melts

Instructions

  • Spread Kettle Corn on a large cookie sheet that's been covered with parchment paper.
  • Melt both candy coating according to package directions. Place each in a small sandwich bag.
  • Cut the tip off the white chocolate and drizzle all over the popcorn. Repeat with semi-sweet chocolate.
  • Chill until set, about 20 minutes. Break up pieces and serve. Store in an airtight container for up to 3 days.

Nutrition

Serving: 1serving | Calories: 232kcal | Carbohydrates: 29g | Protein: 2g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 5mg | Sodium: 49mg | Potassium: 139mg | Fiber: 2g | Sugar: 23g | Vitamin A: 7IU | Calcium: 44mg | Iron: 1mg