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no bake cookies with sprinkles and coffee creamer bottle behind

Amaretto Coffee Creamer No-Bake Cookies

These No Bake Cookies are filled with almond flavor and Amaretto Coffee Creamer! A great cookie for a hot day, or whenever you're craving almond!
Author Dorothy Kern


  • 1/2 cup 1 stick butter
  • 2 cups sugar
  • 2/3 cup International Delight Amaretto Coffee Creamer
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon almond extract
  • 1/2 cup sliced almonds
  • 3 cups quick cooking oats
  • 1/4 cup sprinkles optional


  • Line two cookie sheets with parchment paper.
  • Melt butter in a medium sized saucepan over medium heat. Add sugar and creamer, stir, and cook until it just begins to bubble. Boil for 1 minute.
  • Add extracts, almonds, and oats and cook for 1 more minute. Remove from heat and stir in sprinkles.
  • Use two spoons to scoop mounds of the oat mixture onto the cookie sheet. Let sit until they completely cool. Store in an airtight container.