Lemon Pie Milkshake
Like a no-bake lemon pie...in milkshake form! Lemon pudding mix and curd give this milkshake a rich lemon flavor. Top it with your favorite cookies to make a crust!
Servings: 2 servings
Calories: 390kcal
Cost: 7
Ingredients
- 2 cups vanilla ice cream
- 3 tablespoons instant lemon pudding mix
- ½ cup milk
- ⅛ teaspoon lemon extract see note
- Vanilla Frosting for topping
- Golden Oreos for topping
- Whipped Cream for topping
Instructions
- Frost the rim of the glass with vanilla frosting. Crush a few Golden Oreos and roll the glass in the crushed cookies to stick to the frosting.
- Place ice cream, pudding mix, extract and milk in a blender and blend until smooth. Add additional milk as needed for desired consistency.
- Top with whipped cream and cookies.
Notes
- Use regular or sugar-free pudding mix
- If you can't find the lemon pudding mix, use vanilla instant and then up the lemon extract to 1/2 teaspoon.
- You can use any kind of ice cream or frozen yogurt
- Use any kind of milk or nondairy milk.
- Instead of Golden Oreos this would be good with Nilla Wafers or shortbread cookies.
Nutrition
Serving: 1serving | Calories: 390kcal | Carbohydrates: 54g | Protein: 7g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 65mg | Sodium: 241mg | Potassium: 355mg | Fiber: 1g | Sugar: 31g | Vitamin A: 655IU | Vitamin C: 1mg | Calcium: 245mg | Iron: 0.2mg