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chocolate and peanut butter dip in white bowl

Peanut Butter Brownie Batter Dip

This sweet dip will be the hit of any party! Brownie batter and peanut butter are both mixed with cream cheese and yogurt to create a sweet dip that's perfect for serving with apples, pretzels, graham crackers, or a spoon!
Total Time 30 minutes
Servings 3 cups dip
Author Dorothy Kern


  • 8 ounces PHILADELPHIA Cream Cheese room temperature, divided
  • 4 tablespoons granulated sugar
  • 1/2 cup peanut butter
  • 2 teaspoons vanilla extract divided
  • 1 cup vanilla or plain greek yogurt or regular yogurt or Cool Whip, see note
  • 1 cup Homemade Brownie Mix
  • Mini chocolate chips and/or peanuts for garnish if desired
  • Dippers: pretzels graham crackers, mini cookies, apples, celery, etc.


  • Place 4 ounces of cream cheese in a large mixing bowl. Beat with an electric mixer until smooth. Add granulated sugar, peanut butter, and 1 teaspoon vanilla and mix until smooth. Stir in 1/2 cup yogurt. Place mixture in a serving bowl (I kept mine to one side, so that I could put the brownie half on the other side, then swirl.)
  • Place the remaining 4 ounces of cream cheese in the same mixing bowl. Mix with your electric mixer (no need to wash the beaters in between) until smooth. Mix in the brownie mix and 1 teaspoon vanilla. (Do this slow so you don’t wear the mix!) Mix until smooth. Stir in remaining 1/2 cup yogurt. Place in the other half of your serving bowl.
  • Take a knife or the back of a wooden spoon and swirl the two dips together. Sprinkle with mini chocolate chips and/or peanuts for serving. Serve with assorted dippers.