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+ servings
7 layer Oreo bars

Oreo Magic Bars Recipe

This easy magic bar recipe has an Oreo crust and is filled with white chocolate and chopped Oreos. They're cookies 'n cream magic bars!
Course Dessert
Cuisine American
Keyword bar
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 24 bars
Calories 96kcal
Author Dorothy Kern
Cost $8


  • 1 14 ounce package Oreos divided
  • 1/4 cup unsalted butter melted
  • 1 11-12 ounce bag white chocolate chips
  • 4 Hershey’s Cookies ‘n Cream bars chopped
  • 1 14 ounce can sweetened condensed milk


  • Preheat oven to 350°. Line a 9x13” pan with parchment paper or foil.
  • Finely crush 20 Oreos in a food processor. Mix with melted butter and press into prepared pan.
  • Sprinkle chocolate chips and chopped Hershey bars evenly over the top of the crust. Coarsely chop the remaining Oreos and sprinkle them over the top of the candy. Pour the sweetened condensed milk evenly over the top of the bars.
  • Bake for about 20-30 minutes, until edges begin to brown slightly. Cool Completely before cutting.


Serving: 1serving | Calories: 96kcal | Carbohydrates: 12g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 77mg | Potassium: 36mg | Fiber: 1g | Sugar: 7g | Vitamin A: 59IU | Calcium: 4mg | Iron: 1mg