Rainbow Buttercream Board Recipe
Learn how to make a Rainbow Buttercream Board - this easy frosting board recipe is so easy to make with different shapes and colors and dippers.
Servings: 16 servings
Calories: 28kcal
Cost: 6
Ingredients
- 1 can vanilla frosting
- food coloring
- 5 ounces Large Marshmallows
- Assorted dippers
Instructions
- Separate your frosting into 6 bowls. Color each bowl a different color of the rainbow.
- Place each frosting in a ziploc bag and cut off one tip.
- If desired, cover your board or tray with parchment paper or wax paper.
- Pipe your rainbow.
- Surround the rainbow with dippers, like mini cookies or marshmallows for clouds.
Notes
- If I'm doing a complicated shape, I'll draw my image on the wax paper or parchment paper, then flip it over and trace with my frosting.
- You don't have to pipe the frosting if you want to do it by hand but for me it's easier.
- Use gel food coloring for vibrant colors.
- Store covered in the refrigerator. The frosting will dry out after several hours.
Nutrition
Serving: 1serving | Calories: 28kcal | Carbohydrates: 7g | Protein: 0.2g | Fat: 0.03g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 7mg | Potassium: 0.5mg | Fiber: 0.01g | Sugar: 5g | Calcium: 0.3mg | Iron: 0.02mg