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Stack of three chocolate rice krispie treats
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5 from 10 votes

Chocolate Krispie Treats Recipe

Chocolate Rice Krispie Treats are the best chocolate cereal treats with gooey marshmallow in every bite.
Prep Time15 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 15 treats
Calories: 240kcal
Author: Dorothy Kern
Cost: $5

Ingredients

  • 9 cups (398g) Cocoa Pebbles (or Cocoa Rice Krispies)
  • 15 ounces (426g) mini marshmallows
  • 8 tablespoons (113g) unsalted butter
  • 1 teaspoon (5ml) vanilla extract

Instructions

  • Line a 9x13-inch pan with foil and spray with nonstick cooking spray.
  • Melt the butter in a large pot over medium low heat. Add the marshmallows and stir until melted. Remove from heat and stir in vanilla extract.
  • Add cereal and stir to coat with the marshmallow mixture. Pour into pan. Press firmly to compact. Tip: spray wax paper with nonstick cooking spray so you can press without it sticking to your hands.
  • Let set until firm then slice into bars. Store in an airtight container for up to 3 days.

Nutrition

Serving: 1treat | Calories: 240kcal | Carbohydrates: 44g | Protein: 2g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 16mg | Sodium: 166mg | Potassium: 50mg | Fiber: 1g | Sugar: 25g | Vitamin A: 787IU | Calcium: 8mg | Iron: 2mg