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Three easy rocky road bars stacked on eachother with more in the background
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4.95 from 18 votes

Easy Rocky Road Bars Recipe

This is the easiest recipe! Five ingredients, and they take less than 30 minutes to make these delicious Rocky Road Bars.
Prep Time20 minutes
Chill Time1 hour
Total Time1 hour 20 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 32 bars
Calories: 122kcal
Author: Dorothy Kern

Ingredients

  • 2 cups (340g) semi-sweet chocolate chips
  • 1 tablespoon (14g) unsalted butter
  • 1 (14 ounce) can sweetened condensed milk (regular, not fat-free)
  • 2 ½ cups coarsely chopped pecans
  • 1 (10 ounce) bag mini marshmallows

Instructions

  • Line a 9x13-inch pan with foil and spray with nonstick cooking spray.
  • Place chocolate chips and butter in a large bowl. Heat on 50% power for 1 minute then stir. Continue heating at 50% power in 30 second increments, stirring between each, until melted and smooth.
  • Stir in sweetened condensed milk. Then stir in nuts and marshmallows.
  • Pour into prepared pan. Chill until firm then cut into squares.
  • Store in an airtight container in the refrigerator for up to 1 week.

Video

Notes

Substitutions:
• Use any kind of nut in place of the pecans
• Omit nuts and use chopped graham crackers
• Use milk chocolate instead of semi-sweet
Adapted from: https://www.allrecipes.com/recipe/22730/rocky-road-candies/

Nutrition

Serving: 1bar | Calories: 122kcal | Carbohydrates: 7g | Protein: 1g | Fat: 10g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 2mg | Sodium: 1mg | Potassium: 96mg | Fiber: 2g | Sugar: 4g | Vitamin A: 21IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 1mg