Easy Peach Sangria Recipe
This Easy Peach Sangria recipe is a simple white sangria with rum and fresh peaches! It's the perfect summer sangria recipe for peach season!
Servings: 12 servings
Calories: 144kcal
Cost: $10
Ingredients
- 750 ml bottle white wine like sauvignon blanc
- ¾ cup (177ml) white rum
- ¼ cup (59ml) peach schnapps
- 4 cups (948ml) lemon lime soda regular or diet
- 16 ounces frozen peaches or 5-6 fresh peaches, peeled and sliced
Instructions
- Stir together wine, rum, and frozen peaches in a large pitcher. Chill until ready to serve (up to 8 hours).
- Before serving, add soda.
- Store covered, in refrigerator, for up to 3 days
Notes
- For a less sweet sangria, substitute club soda for the lemon lime soda.
- Use your favorite wine (sauvignon blanc or pino Grigio)
- Use frozen peaches to keep the sangria cold.
Nutrition
Calories: 144kcal | Carbohydrates: 13g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 116mg | Fiber: 1g | Sugar: 12g | Vitamin A: 125IU | Vitamin C: 2.5mg | Calcium: 9mg | Iron: 0.3mg