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sliced apples drizzled with caramel and chocolate on cutting board
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Caramel Apple Nachos

An easy snack or dessert, these caramel apple nachos are infused with hazelnut flavor using coffee creamer!
Prep Time15 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 182kcal
Author: Dorothy Kern
Cost: 5

Ingredients

Instructions

  • Core and slice apples. Arrange as desired on a serving platter.
  • Drizzle apples with caramel and chocolate sauce.
  • Sprinkle with nuts.
  • Serve immediately. Will last a few hours at room temperature.

Notes

  • Use any kind of apples you like. I used a combination of Granny Smith and Fuji
  • Use any kind of sauces (caramel sauce, peanut butter sauce, etc)
  • Use any kind of toppings (nuts, chocolate chips, sprinkles)
  • Serve immediately, do not make ahead of time.

Nutrition

Serving: 1serving | Calories: 182kcal | Carbohydrates: 37g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Cholesterol: 0.1mg | Sodium: 69mg | Potassium: 250mg | Fiber: 5g | Sugar: 28g | Vitamin A: 108IU | Vitamin C: 9mg | Calcium: 25mg | Iron: 0.5mg