payday fudge with candy corn
5 from 2 votes
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Servings: 36 squares

Payday Fudge

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Easy peanut butter fudge is filled with peanuts and candy corn, making it taste like a PayDay candy bar! With only 6 ingredients, this easy fudge comes together in under 15 minutes.


  • 12 ounces white chocolate chips
  • 1/2 cup creamy peanut butter
  • 1 14 ounces can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 1/2 cups candy corn — divided
  • 1 1/2 cups peanuts — regular or honey roasted, divided


  1. Assemble all ingredients. Line an 8x8” or 9x9” pan with foil and spray with cooking spray.
  2. Place white chocolate chips, peanut butter, and sweetened condensed milk in a medium saucepan. Heat over low heat, stirring often, until melted and smooth.
  3. Remove from heat and stir in vanilla. Working quickly, stir in 1 cup each of the candy corn and peanuts. Quickly spread in prepared pan and top with remaining candy corn and peanuts; press to adhere them to the top.
  4. Let fudge cool to room temperature, then chill to set. Cut into squares. Store in an airtight container at room temperature.

Recipe Video

Course: Dessert
Cuisine: American
Keyword: candy, fudge, peanut butter

Nutrition Information

Amount per serving (1 serving) — Calories: 134, Fat: 8g, Saturated Fat: 3g, Cholesterol: 2mg, Sodium: 46mg, Potassium: 96mg, Carbohydrates: 14g, Fiber: 1g, Sugar: 12g, Protein: 3g, Vitamin A: 3%, Vitamin C: 1%, Calcium: 27%, Iron: 1%