payday fudge with candy corn
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Payday Fudge

Easy peanut butter fudge is filled with peanuts and candy corn, making it taste like a PayDay candy bar! With only 6 ingredients, this easy fudge comes together in under 15 minutes.
Course Dessert
Cuisine American
Keyword candy, fudge, peanut butter
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 36 squares
Calories 134kcal
Author Dorothy Kern
Cost $7

Ingredients

  • 12 ounces white chocolate chips
  • 1/2 cup creamy peanut butter
  • 1 14 ounces can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 1/2 cups candy corn divided
  • 1 1/2 cups peanuts regular or honey roasted, divided

Instructions

  • Assemble all ingredients. Line an 8x8” or 9x9” pan with foil and spray with cooking spray.
  • Place white chocolate chips, peanut butter, and sweetened condensed milk in a medium saucepan. Heat over low heat, stirring often, until melted and smooth.
  • Remove from heat and stir in vanilla. Working quickly, stir in 1 cup each of the candy corn and peanuts. Quickly spread in prepared pan and top with remaining candy corn and peanuts; press to adhere them to the top.
  • Let fudge cool to room temperature, then chill to set. Cut into squares. Store in an airtight container at room temperature.

Video

Nutrition

Serving: 1serving | Calories: 134kcal | Carbohydrates: 14g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 2mg | Sodium: 46mg | Potassium: 96mg | Fiber: 1g | Sugar: 12g | Vitamin A: 3IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg