Unwrap each rice krispies treat. Cut each in half horizontally.

Top each halved treat with a few pieces of apple pie filling and some whipped topping. Garnish with a sprinkle of cinnamon and a drizzle of caramel, if desired.

This is more a method than a recipe - make as many as you need. One can of pie filling will make about 30 of these, so you can make however many you need and then make this strudel with the leftover pie filling.