Key Lime Pie
CLASSIC
If you want to transport yourself to Key West, this is the recipe to take you there. I promise, one bite of this creamy heavenly dessert and you’ll be hooked!
Traditionally, this pie has a graham cracker crust. Making your own is beyond easy and I highly recommend it because the store-bought ones aren’t as good.
The filling of a key lime pie is a cooked custard. It’s like lime curd but it’s set, like in a lemon meringue pie.
With the creamy tart filling, crunchy crust and sweet whipped cream, this is the Key Lime Pie of your dreams!
CLASSIC KEY LIME PIE