Crazy Sweet Tuesday

Welcome to Crazy Sweet Tuesday, where I’m still full from my weekend of binge eating.

I mean, that’s kind of what Thanksgiving is about, besides all the thankfulness. Eating. Lots. Of. Food.

Who am I kidding? It’s what the entire month of December is about, right? Now that Christmas is on the horizon, I’m all about cookies, fudge, candy, and bark.

Bring on the fat pants, people! The sugar is here to stay for awhile. 😉

Thanks for coming to the party every week. I’m super thankful for ALL OF YOU. Now, let’s talk features!

Mamaw Pie {Layers of Fabulousness} by I Should Be Mopping The Floor {I want to bury my face in it.}

Black Bottom Butterscotch Cookies by Something Swanky {I am in looooove with butterscotch.}

Molasses Triple Chocolate Cookies by Averie Cooks {And even more than butterscotch? Molasses.}

Chocolate Shortbread with Pumpkin Malt Balls by Pint Sized Baker {I need to find those malt balls, like, STAT!}

Pumpkin Cinnamon Rolls by Mrs. Schwartz’s Kitchen {I’m seriously drooling over these!}

And, the most clicked treat was…

Cookie Butter by Morning NooNight {Homemade Biscoff!! Attention Canada/England/Rest of the World who doesn’t have Biscoff…here’s your newest favorite recipe!}

Whew, what a sugar rush. I’m seriously hungry for dessert right now, and it’s only 7am.

#storyofmylife

Let’s party!

Remember, SWEETS only! I will pin and share the featured links and their photos on my Facebook Page next Tuesday!

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24 CommentsLeave a comment or review

  1. Thanks for hosting Dorothy. I got all excited when I saw the Biscoff recipe but then I saw you need Biscoff cookies to make them. The only Lotus biscuits we get here are the caramelised ones which are heavenly. I guess I’ll make caremalised cookie butter instead! 🙂

    Thanks for hosting.